Here’s why Bandel cheese — a variety indigenous to India and first introduced during Portuguese rule over the subcontinent — deserves the GI-tag.
Read Complete New : A 500-YO Cheese Binds Bengal & Portugal; Here’s Why It Deserves Its GI Tag
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Here’s why Bandel cheese — a variety indigenous to India and first introduced during Portuguese rule over the subcontinent — deserves the GI-tag.
Read Complete New : A 500-YO Cheese Binds Bengal & Portugal; Here’s Why It Deserves Its GI Tag
